Restaurant managers are usually responsible for hiring and firing staff, completing payroll and tax paperwork, and keeping track of scheduling. Depending on the size of the organization, a manager may also pay bills, complete inventory, and fill in for others in the kitchen or dining room. Some larger or high end restaurants may require applicants to have a formal education in restaurant management. This may be achieved by earning a degree in hospitality, hotel and restaurant management, or a general degree in business.
Many restaurants also offer their own in-house training programs. At minimum, a high school diploma and several years of restaurant work experience will be required. The level of education and experience may also play a role in determining a starting wage.
One of the most important factors will be having a professional resume that effectively communicates your skills and proves your worth. Check out MyPerfectResume for examples of winning restaurant manager resumes. Write an objective statement if you are applying for your first job as a restaurant manager or if you are changing industries. Focus on how you can benefit the employer, be clear about your career goals, and reference the specific job title.
For most resumes, hiring managers prefer a professional summary because it showcases the most relevant information and abilities. The restaurant manager resume sample includes an example of a professional summary. Only write an objective statement if it makes sense for your situation. To help manage the large number of resumes, many hiring managers now use Applicant Tracking Systems. An ATS screens each resume based on keywords and other information the employer inputs, and then ranks the resume accordingly.
The hiring managers only read those applications that receive high rankings, so it is imperative you optimize your document to pass the test. Along with spelling words correctly, utilize optimization tools such as the industry-specific text examples in our resume builder, and incorporate keywords from the job description. Make sure all your information is relevant and include your contact information at the top of the document. The experience section is the meat and potatoes of your resume, and it needs to be effective.
You can gain a competitive edge if you use this section to demonstrate your achievements rather than just list job titles and common duties. Provided coaching and counseling for staff as needed which developed an efficient and respectful team. Managed the store and analyzed sales for profits and losses throughout the month. Achieved highest monthly sales for the year in the month of December.
Exceeded company standards in the "Train the Trainer" certification program. Taught the steps of service that increased guest check averages and drove guest counts.
Built comprehensive training program for front of house staff incorporating state safety guidelines and wage laws. Hired, trained, coached, and developed 30 member staff, with the express purpose of integrating talented individuals into a team capable of exceeding all customer and corporate expectations with regard to service, food safety, and restaurant cleanliness.
Managed 15 restaurant staff and trained 10 new employees. Planned and coordinated events for the restaurant by locating venues, interviews catering staff, designing invitations and creating the guest lists. Executive of [company name]. Ensured customers were satisfied with every part of the flooring experience, from initial greeting through order completion. Developed and rolled out new policies. Assistant Outlets Manager in the Restaurant and hotel.
Does your restaurant and hospitality resume serve up a full menu of your skills and accomplishments in food service? View the sample resume for a restaurant manager below, and download the restaurant manager resume template in Word.
May 05, · The restaurant manager resume sample is a good example of a one-page document. Your resume is in tip-top shape, but now you need a cover letter to complete the package. It’s easy to create your own with 4/4(1).
Skills associated with sample resumes of Restaurant Managers include overseeing 20 employees daily on the floor of restaurant, handling all guest reservation and inquiries, and tracking food and beverage invoices to stay within budget. Restaurant Manager Resume Tips and Guidelines. Start your restaurant manager resume with a good summary or objective statement. This statement must include your career aims and ambitions along with a background that will help you achieve those.
Restaurant Manager Resume. The success of a restaurant depends on how it is managed. In addition to generating sales, restaurants have to watch their costs. Job-winning restaurant manager resume sample. Whatever your background this resume example will help you write a convincing resume for the restaurant manager .